Creamy Beef and Shells
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A quick/easy ground beef recipe, this is a pasta dish that will be on your dinner table all week long! So creamy and so comforting! This creamy beef and shells recipe is incredibly simple to make. It's a hearty and comforting family meal that you'll enjoy again and again! This creamy and cheesy Beef and Shells pasta recipe is the ultimate family comfort food. Perfect for a weeknight dinner idea, it’s like a homemade, and way tastier, version of hamburger helper! Creamy Beef and Shells is a hearty pasta dish that is perfect for a quick dinner for the whole family! It is rich, flavorful, and cheesy and even kids will love it! Ingredients 8 ounces medium pasta shells 1 tablespoon olive oil 1 pound ground beef 1 small sweet onion (diced) 5 cloves garlic (minced) 1 teaspoon Italian seasoning 1 teaspoon dried parsley 1/2 teaspoon dried oregano 1/2 teaspoon smoked paprika 2 tablespoons all-purpose flour 1 cup beef stock 1 (15oz can) marinara sauce 3/4 cup heavy cream 1