Air Fryer Fried Pickles Texas Road House Copy Cat



Traditional Fried Pickles, like the ones that you find in your favorite restaurant are nearly always deep-fried. That is what gives that breading the golden color and crispy texture.

Although they taste wonderful, we all know that cooking anything deep-fried is not the healthiest of choices. Air Fryers, became all of the rage, so I”m the proud owner of a few (more than a dozen, at the time of posting.  I haven’t cooked anything yet, that I don’t like. I have been lucky. My favorites, though have been my

Ingredients
  • 2 Cups sliced dill pickles
  • 1 Cup flour
  • 1 tbs garlic powder
  • 1 tbs Cajun spice 
  • 1/2 tbs cayenne pepper
  • Olive Oil or cooking spray
Instructions
  1. Mix together flour and spices
  2. Preheat air fryer to 400
  3. Coat sliced pickles with flour mixture
  4. place in a single layer in your air fryer
  5. Spray with a cooking spray or olive oil
  6. Cook on 400 for 10 minutes then flip them over
  7. continue cooking for an additional 5 minutes

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