Chicken & Stuffing Bake
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Layers of seasoned chicken, creamy soup and stuffing all come together in this delicious Chicken and Stuffing Bake! This recipe has been a family favorite for years. It is so delicious and was definitely in my top 5 favorite dinners Mom would make for us. Layers of seasoned chicken, creamy chicken soup and stuffing come together in this comforting dish. Ingredients 2 pounds boneless skinless chicken breasts, diced in 1-inch pieces 2 10.75 ounce cans condensed cream of chicken soup (see my recipe below this card for my homemade cream of chicken soup) 1/4 cup milk 1 6 ounce box Stove Top Chicken Stuffing mix 1 1/2 cups chicken broth Instructions Preheat oven to 375 degrees F. Spray a 9x13-inch baking dish with non-stick spray. Cut chicken breasts into one inch pieces. Lay out evenly in the bottom of prepared dish. Season with salt and pepper. In a medium bowl whisk together the condensed soups and milk. Pour mixture evenly over chicken. Sprinkle dry stuffing mix evenly over the top. Pou